| 1 |
no. 8 . Achieving Sustainable Production of Milk ; v. 1
Milk composition, genetics and breeding / edited by Nico van Belzen
Cambridge : Burleigh Dodds Science Publishing , 2017
|
| 2 |
no. 9 . Achieving Sustainable Production of Milk ; v. 2
Safety, quality and sustainability / edited by Nico van Belzen
Cambridge : Burleigh Dodds Science Publishing , 2017
|
| 3 |
no. 14 . Achieving sustainable production of poultry meat ; v. 2
Breeding and nutrition / edited by Todd Applegate
: hard. - Cambridge : Burleigh Dodds Science Publishing , 2017
|
| 4 |
no. 17 . Achieving sustainable production of eggs ; v. 2
Animal welfare and sustainability / edited by Julie Roberts
: hard. - Cambridge : Burleigh Dodds Science Publishing , 2017
|
| 5 |
no. 24 . Achieving Sustainable Production of pig meat ; v. 2
Animal breeding and nutrition / edited by Julian Wiseman
hbk.. - Cambridge : Burleigh Dodds science publishing , 2017
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